European style tavern residing in the Ace Hotel serving delicious food and drinks in a casual and energetic space with high ceiling windows, providing ample light for a bright and airy feel. Acclaimed for being a James Beard Award nominated bar, curated by Jeffrey Morgenthaler with Chef Carlo Lamagna running the bustling open air kitchen.
Restaurant in a rustic space, adorned with rich stained wood and well curated pieces of art displaying the beauty of the great Northwest. Known for serving some of the best American fare in town with traditional European influences.
Laid-back eatery specializing in cheese boards and wine. While they classify themselves as a snack shop, the smorgasbords they serve up are far more than a snack as they offer sandwiches and some of the best tiny biscuits in town.